YES! We're Rocking from the Delta to the DMZ!!!


It's Canuck Breakfast this morning: French Toast with Bacon, Genuine Maple Syrup, all the Coffee and Freshly Squeezed Orange Juice you can drink!


Enjoy!

Looking good to me...Bring it on!

---

PROUD TO BE TFFE!

Thanks, Dan!

We aim to please (and thank you), to have lots of fun, and never worry about virtual calories.

So thanks for coming and posting here, and have yourself a great day!


Da Beet goes on!


Up the Funsters, Down the Killjoys!!!!

---

Looks yummy! :)

---

Capitalize on this good fortune, one word can bring you round ... changes.

Wassup?

---

Capitalize on this good fortune, one word can bring you round ... changes.

Wassup?

Da Beet goes on! thass wassup!

I'm looking around the internet for some more fun to put up.

Have you seen any funny YOuTube?

wasabi you?

---

Not lately.
Where's your sig?

---

Capitalize on this good fortune, one word can bring you round ... changes.

About wasabi..I had a G/F once who snored, mouth open, a fair bit. One night after some Sushi take-home, I popped a tiny piece of wasabi into her mouth while she was exhaling.

Talk about a wakeup! LOL

I'm not really into sigs much, Sarge, but thanks for the idea anyways. :)

---

The word

wasabi

was taken for a commercial as a slang version of "What's up?"

---

Capitalize on this good fortune, one word can bring you round ... changes.

The word

wasabi

was taken for a commercial as a slang version of "What's up?"

And as a pun, that's exactly the way I use it. :)

---

The word

wasabi

was taken for a commercial as a slang version of "What's up?"

Try putting a teaspoon of that into your mouth and ask "what's up!"

---

Account frozen...

The word

wasabi

was taken for a commercial as a slang version of "What's up?"

Try putting a teaspoon of that into your mouth and ask "what's up!"

I eat Chinese; I only had Japanese once. The saki was disappointing.

---

Capitalize on this good fortune, one word can bring you round ... changes.

The word

wasabi

was taken for a commercial as a slang version of "What's up?"

Try putting a teaspoon of that into your mouth and ask "what's up!"

I had Wasabi for the first time last week..and yes..I put a fair amount in my mouth before I realised my mistake.

---

Reality Internet Personality

Thanks, Dan!

We aim to please (and thank you), to have lots of fun, and never worry about virtual calories.

So thanks for coming and posting here, and have yourself a great day!


Da Beet goes on!


Up the Funsters, Down the Killjoys!!!!

Beets, breakfast is great as always.
Keep the good eats coming.

---

What you do today you will have to live with tonight

Thanks, Dan!

We aim to please (and thank you), to have lots of fun, and never worry about virtual calories.

So thanks for coming and posting here, and have yourself a great day!


Da Beet goes on!


Up the Funsters, Down the Killjoys!!!!

Beets, breakfast is great as always.
Keep the good eats coming.

Thanks Robby!


@Es: It's funny but nearly everyone makes that mistake with wasabi, the first time around. It looks so harmless. I did it, too. LOL

---

Thanks, Dan!

We aim to please (and thank you), to have lots of fun, and never worry about virtual calories.

So thanks for coming and posting here, and have yourself a great day!


Da Beet goes on!


Up the Funsters, Down the Killjoys!!!!

Beets, breakfast is great as always.
Keep the good eats coming.

Thanks Robby!


@Es: It's funny but nearly everyone makes that mistake with wasabi, the first time around. It looks so harmless. I did it, too. LOL

Wasabi is good in moderation, just like a good strong horseradish.

---

What you do today you will have to live with tonight

Wasabi is good in moderation, just like a good strong horseradish.

I actually like wasabi better. It's slightly sweet and doesn't have that cheap vinegar taste. Of course you could buy the original white and shred it, but it's hard to come by.

So, wazzitgonabe? wasabi :)

---

Wasabi is good in moderation, just like a good strong horseradish.

I actually like wasabi better. It's slightly sweet and doesn't have that cheap vinegar taste. Of course you could buy the original white and shred it, but it's hard to come by.

So, wazzitgonabe? wasabi :)

I am talking about Fresh horseradish not the doctored stuff.

---

What you do today you will have to live with tonight

Good Noon, everyone!

The sun is shining and I'm cheerful this Sunday! We'll have a light but tasty Sunday Brunch Breakfast today: Scrambled Eggs, Grilled Kippers, Brown Beans on Fresh Crusty French Bread, Salad, Shrimp Salad in Pears, and Freshly Squeezed Orange Juice.


Enjoy!

---

Good Noon, everyone!

The sun is shining and I'm cheerful this Sunday! We'll have a light but tasty Sunday Brunch Breakfast today: Scrambled Eggs, Grilled Kippers, Brown Beans on Fresh Crusty French Bread, Salad, Shrimp Salad in Pears, and Freshly Squeezed Orange Juice.


Enjoy!

Thanks Beets very good brunch.

---

What you do today you will have to live with tonight

Thanks, Robby. I looked around for some fresh horseradish for the kippers, but came up short. It's very hard to find in Canada, except for the large cities.

I liked the triangular plates, something a little different for Sunday. :)

---