Beer Drinkers thread part 23

Message boards : Cafe SETI : Beer Drinkers thread part 23
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Message 1643055 - Posted: 16 Feb 2015, 22:30:21 UTC - in response to Message 1643047.  

I`ll have another beer then back to bed.

Cheers :)

*clinks glass* Get well soon Mike :) Cheers :)

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Message 1643056 - Posted: 16 Feb 2015, 22:31:01 UTC - in response to Message 1643055.  

I`ll have another beer then back to bed.

Cheers :)

*clinks glass* Get well soon Mike :) Cheers :)


+1
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Message 1643059 - Posted: 16 Feb 2015, 22:52:25 UTC - in response to Message 1643056.  

I`ll have another beer then back to bed.

Cheers :)

*clinks glass* Get well soon Mike :) Cheers :)


+1

+2

Cheers.
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Message 1643096 - Posted: 17 Feb 2015, 1:07:21 UTC

Now there's 2 ginger beer brews running in the brewroom to add their aroma to the spirit wash's that I put down yesterday.

Anyhow I think that I'll go for a wonder down the hill to see how the pub's rebuild is going. :-)

Cheers.
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Message 1643113 - Posted: 17 Feb 2015, 2:32:18 UTC - in response to Message 1643096.  

Now there's 2 ginger beer brews running in the brewroom to add their aroma to the spirit wash's that I put down yesterday.

Anyhow I think that I'll go for a wonder down the hill to see how the pub's rebuild is going. :-)

Cheers.

I love Ginger Beer, either solo or as a mix in Moscow Mule. Now I'm thirsty for one, haven't drunk a mule since my college days.......studied by candlelight back then ya know.

:D.g

"Sour Grapes make a bitter Whine." <(0)>
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Message 1643123 - Posted: 17 Feb 2015, 3:54:08 UTC - in response to Message 1643113.  

A Moscow Mule? What in the world is that?
The mind is a weird and mysterious place
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Message 1643126 - Posted: 17 Feb 2015, 4:06:39 UTC - in response to Message 1643123.  

A Moscow Mule? What in the world is that?



1 1/2 fluid ounces vodka

1/2 fluid ounce lime juice

ice cubes

1/2 cup ginger beer

1 lime wedge for garnish

Served in a chilled copper mug.

"Sour Grapes make a bitter Whine." <(0)>
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Message 1643127 - Posted: 17 Feb 2015, 4:08:48 UTC - in response to Message 1643126.  

A Moscow Mule? What in the world is that?



1 1/2 fluid ounces vodka

1/2 fluid ounce lime juice

ice cubes

1/2 cup ginger beer

1 lime wedge for garnish

Served in a chilled copper mug.


That sounds pretty good. I like the copper cup idea, too. I think the vessel makes the beverage sometimes.
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Message 1643130 - Posted: 17 Feb 2015, 4:19:03 UTC - in response to Message 1643127.  

A Moscow Mule? What in the world is that?



1 1/2 fluid ounces vodka

1/2 fluid ounce lime juice

ice cubes

1/2 cup ginger beer

1 lime wedge for garnish

Served in a chilled copper mug.


That sounds pretty good. I like the copper cup idea, too. I think the vessel makes the beverage sometimes.


Best line from original Star Trek series:

Mr Chekov: "Wodka makes me Womit"..........:D)))

"Sour Grapes make a bitter Whine." <(0)>
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Message 1643134 - Posted: 17 Feb 2015, 4:41:39 UTC

Scotty - It's green.

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Message 1643171 - Posted: 17 Feb 2015, 7:09:42 UTC - in response to Message 1643134.  

Scotty - It's green.


Speaking of green... drinking some hot green tea with a little brown sugar right now. Hitting the spot.
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Message 1643173 - Posted: 17 Feb 2015, 7:28:12 UTC
Last modified: 17 Feb 2015, 7:37:49 UTC

Just fell out of bed again and blood all over the place, I think the bleeding is about stopped but I know i'm going to feel like hell in the morning. Whats the number of 911 when you need it:)) Oh God I hurt.

Well Gordon since this was about 15 minutes ago it's all building, the shock hasn't really hit yet. My body looks like hell and so does my head.
Cheers everybody
Life is short so don't sip
Beer speaks, people mumble
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Message 1643174 - Posted: 17 Feb 2015, 7:32:05 UTC - in response to Message 1643173.  

Just fell out of bed again and blood all over the place, I think the bleeding is about stopped but I know i'm going to feel like hell in the morning. Whats the number of 911 when you need it:))


Grant, you're scaring me. You need to do something about that situation. I hope you're ok.
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Message 1643194 - Posted: 17 Feb 2015, 9:08:34 UTC - in response to Message 1643174.  

Just fell out of bed again and blood all over the place, I think the bleeding is about stopped but I know i'm going to feel like hell in the morning. Whats the number of 911 when you need it:))


Grant, you're scaring me. You need to do something about that situation. I hope you're ok.


+1!
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Message 1643212 - Posted: 17 Feb 2015, 10:14:33 UTC

Now there's 2 ginger beer brews running in the brewroom to add their aroma to the spirit wash's that I put down yesterday.

Anyhow I think that I'll go for a wonder down the hill to see how the pub's rebuild is going. :-)

Cheers.

I love Ginger Beer, either solo or as a mix in Moscow Mule. Now I'm thirsty for one, haven't drunk a mule since my college days.......studied by candlelight back then ya know.

:D.g

My ginger beer comes out at 5% alc/vol naturally so it doesn't need any additives to perk it up DG. ;-)

Just fell out of bed again and blood all over the place, I think the bleeding is about stopped but I know i'm going to feel like hell in the morning. Whats the number of 911 when you need it:))


Grant, you're scaring me. You need to do something about that situation. I hope you're ok.


+1!

+2

Cheers.
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Message 1643215 - Posted: 17 Feb 2015, 10:24:50 UTC - in response to Message 1643212.  

I was just talking to somebody here at work who does a ginger beer with pineapple juice, lemon zest and dark molasses.
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Message 1643238 - Posted: 17 Feb 2015, 11:32:02 UTC

So many years ago I got some ginger beer that was clear as water and kid you not the best I ever had. they don't make anymore.
Cheers everybody
Life is short so don't sip
Beer speaks, people mumble
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Message 1643398 - Posted: 17 Feb 2015, 22:24:07 UTC

G'morning everyone from another dull and dreary day down under in the highlands.

Well there certainly is an interesting aroma here this morning coming out of the brewroom with those 3 brews bubbling away I can tell yous. :-)

Now to see what I can can get finished here before a few days of rain gets here (which could start by the time Beer O'clock gets here).

Cheers.
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Message 1643402 - Posted: 17 Feb 2015, 22:28:45 UTC

Good morning Wiggo.

I will set my next brew up tomorrow.

Cheers :)


With each crime and every kindness we birth our future.
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Message 1643414 - Posted: 17 Feb 2015, 22:48:21 UTC

G'day Mike.

That sounds like a plan. ;-)

Next week after the 3 current brews are finished I'll be back to making beer again.

Cheers.
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Message boards : Cafe SETI : Beer Drinkers thread part 23


 
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