coca.lola.hup.hup.cheers.hi.

BEER O' CLOCK IN 5 HOURS WOOHOO!!!

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BEER O' CLOCK IN 5 HOURS WOOHOO!!!

Yes! and it's Saturday today.

BEER O' CLOCK IN 5 HOURS WOOHOO!!!

*puts up decorations for Julies oh so long awaited beer o'clock* :) Cheers :)

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Member of the People Encouraging Niceness In Society club.

If I ever think about doing my own beer there's a place nearby that has the supplies...


Cheers :)

Oooh, jealous!

I have a Chemist nearby which devotes about a third of the shop to homebrew stuff.

Ironically it's run by a family of muslim Pakistanis.

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Life on earth is the global equivalent of not storing things in the fridge.

BEER O' CLOCK IN 5 HOURS WOOHOO!!!

*puts up decorations for Julies oh so long awaited beer o'clock* :) Cheers :)

YAY!!!



CHEERS!!

BEER O' CLOCK IN 5 HOURS WOOHOO!!!

*puts up decorations for Julies oh so long awaited beer o'clock* :) Cheers :)

YAY!!!



CHEERS!!

:)), T-minus one hour and zeven minutes encounting... First have to pick up Yoko from a birthday party...

And then it's PARTY TIME! Woohoo!!!

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If I ever think about doing my own beer there's a place nearby that has the supplies...


Cheers :)

Oooh, jealous!

I have a Chemist nearby which devotes about a third of the shop to homebrew stuff.

Ironically it's run by a family of muslim Pakistanis.

Once upon a time in our country strong beer (above 4% ABV) called Export Beer was only sold in phármacies. And you had to have a prescription from your doctor:(

Thats great to hear Julie.

My first brew is ready for fermantation.
Now i`m all excited.

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With each crime and every kindness we birth our future.

Thats great to hear Julie.

My first brew is ready for fermantation.
Now i`m all excited.

ME TOO!! :)

Thats great to hear Julie.

My first brew is ready for fermantation.
Now i`m all excited.

My first (and last) experience to make my own beer ended with a explosion. Messy thing.
But it was very funny in the beginning.
Checking the fermatation.
Bacterias who are eating sugar and as a result produces alcohol.
I takes time to get that skill to make good beer.

Cheers

Thats great to hear Julie.

My first brew is ready for fermantation.
Now i`m all excited.

My first (and last) experience to make my own beer ended with a explosion.

SNORT!! :)))))))) sorry... almost choked on my crumpet :)

Messy thing.

I'm sorry to hear that Janneseti :/ have you considered trying again... you know, after increasing your insurance cover?

But it was very funny in the beginning.
Checking the fermatation.
Bacterias who are eating sugar and as a result produces alcohol.
I takes time to get that skill to make good beer.

Cheers

Cheers! :)

Thats great to hear Julie.

My first brew is ready for fermantation.
Now i`m all excited.

Ahhh, the sweet sound of the beer going blub, blub, blub :) Cheers :)

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Member of the People Encouraging Niceness In Society club.

Thats great to hear Julie.

My first brew is ready for fermantation.
Now i`m all excited.

My first (and last) experience to make my own beer ended with a explosion.

SNORT!! :)))))))) sorry... almost choked on my crumpet :)

Messy thing.

I'm sorry to hear that Janneseti :/ have you considered trying again... you know, after increasing your insurance cover?

But it was very funny in the beginning.
Checking the fermatation.
Bacterias who are eating sugar and as a result produces alcohol.
I takes time to get that skill to make good beer.

Cheers

Cheers! :)

For heavens sake no:)
It's so much easier to go to the store.
One half hour healthy walk all together.
And I know a real brewer who I ordered from yesterday. 10 bottles!
I have to call him up and tell him about this large order:)

The insurance cover costs probably more than the possible profit.

Thats great to hear Julie.

My first brew is ready for fermantation.
Now i`m all excited.

Ahhh, the sweet sound of the beer going blub, blub, blub :) Cheers :)

Ahhhh, almost forgot what it sounds like... Enjoying some Zundert beer here, from the abbey close to where I work:)

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Ok, my second:) A 'Jeanneke' from De Wroeter, where my sister in law works:) Cheers!

[edit] Brewed from quince

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Thats great to hear Julie.

My first brew is ready for fermantation.
Now i`m all excited.

Ahhh, the sweet sound of the beer going blub, blub, blub :) Cheers :)

Ahhhh, almost forgot what it sounds like... Enjoying some Zundert beer here, from the abbey close to where I work:)

In Sweden we have 181 beers varieties from Belgium
Not Zundert however.
http://www.ratebeer.com/beer/zundert-trappist/239959/
Serve in Trappist glass, Tulip

I have seen many americans drink beer from the bottle:(

Ok, my second:) A 'Jeanneke' from De Wroeter, where my sister in law works:) Cheers!

[edit] Brewed from quince

The beer tour is underway!!! :)

Cheers everyone! :)

Ok, my second:) A 'Jeanneke' from De Wroeter, where my sister in law works:) Cheers!

[edit] Brewed from quince

Fruit beer. I dont know:)
Does it taste Like Lindemanns Cherry beer?
http://www.ratebeer.com/beer/jeanneke/178180/
Jannike is a name thats girl have.
I Think Björn Borg had a wife called that many years ago.

Ok, my second:) A 'Jeanneke' from De Wroeter, where my sister in law works:) Cheers!

[edit] Brewed from quince

The beer tour is underway!!! :)

Cheers everyone! :)

Woohoo!!:) Cheers!

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