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Navaho Taco's
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Uli Send message Joined: 6 Feb 00 Posts: 10923 Credit: 5,996,015 RAC: 1 |
It has another round cousin many are familiar with. The Donut. John, maybe it depends one which Indian Fry Bread. The one from Kansas, was just uo my alley. Pluto will always be a planet to me. Seti Ambassador Not to late to order an Anni Shirt |
Angela Send message Joined: 16 Oct 07 Posts: 13130 Credit: 39,854,104 RAC: 31 |
Navajo / Pueblo fry bread looks like it is more closely related to naan, lubhi or puri than paratha. It is very puffy (and there is a trick to that). I thought parathas were the puffy ones. |
Angela Send message Joined: 16 Oct 07 Posts: 13130 Credit: 39,854,104 RAC: 31 |
Oh nevermind. I was thinking about pooris. |
John McLeod VII Send message Joined: 15 Jul 99 Posts: 24806 Credit: 790,712 RAC: 0 |
Navajo / Pueblo fry bread looks like it is more closely related to naan, lubhi or puri than paratha. It is very puffy (and there is a trick to that). parathas are very slightly puffy (a few puffed spots on a mostly flatbread). BOINC WIKI |
Grant Nelson Send message Joined: 7 May 12 Posts: 8022 Credit: 4,237,757 RAC: 0 |
Navajo Taco is Indian fried bread with about any fixings you want on it. Beans, ground beef and anything else you want to pile on it. They are pretty good. If you want to see them go to Delish web sight they have a ton of pictures of them. |
Grant Nelson Send message Joined: 7 May 12 Posts: 8022 Credit: 4,237,757 RAC: 0 |
It has another round cousin many are familiar with. The Donut. That is a tough one I have no idea who started that one. I'm sure it was back east some place but could be wrong. I think when bread got on a roll things went crazy. (bit of a PUN) :) I'm not sure about wheat though. If they had fried bread where did the wheat come from? Oh those Mayans were slick fellows. :) |
John McLeod VII Send message Joined: 15 Jul 99 Posts: 24806 Credit: 790,712 RAC: 0 |
It has another round cousin many are familiar with. The Donut. The Pueblo Indians could not have not known wheat before the europeans got there in about 1540. However, 450+ years is long enough time to modify a cuisine. The Pueblo Indians grew corn (maize for the Brits), beans, and squash. They also hunted game (mostly deer). BOINC WIKI |
Grant Nelson Send message Joined: 7 May 12 Posts: 8022 Credit: 4,237,757 RAC: 0 |
It has another round cousin many are familiar with. The Donut. I'm sure all of it went on top too. The Navajo's got credit for it. they had a lot over here that's not known. http://www.bing.com/images/search? q=navajo+taco+recipe&qpvt=navajo+taco+recipe&FORM=IGRE |
John McLeod VII Send message Joined: 15 Jul 99 Posts: 24806 Credit: 790,712 RAC: 0 |
It has another round cousin many are familiar with. The Donut. Wheat is an old world plant, not a new world plant... BOINC WIKI |
Grant Nelson Send message Joined: 7 May 12 Posts: 8022 Credit: 4,237,757 RAC: 0 |
It has another round cousin many are familiar with. The Donut. Really???? |
John McLeod VII Send message Joined: 15 Jul 99 Posts: 24806 Credit: 790,712 RAC: 0 |
It has another round cousin many are familiar with. The Donut. Really. http://www.agron.iastate.edu/courses/agron212/readings/oat_wheat_history.htm http://archaeology.about.com/od/domestications/qt/wheat.htm BOINC WIKI |
soft^spirit Send message Joined: 18 May 99 Posts: 6497 Credit: 34,134,168 RAC: 0 |
http://whatscookingamerica.net/History/NavajoFryBread.htm There is a history that is note worthy. Janice |
Grant Nelson Send message Joined: 7 May 12 Posts: 8022 Credit: 4,237,757 RAC: 0 |
http://whatscookingamerica.net/History/NavajoFryBread.htm Thanks Janice |
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